Edit

Attendees
Bringing together executive chefs, foodservice directors, and managers from all segments of noncommercial foodservice.

Who Attends MenuDirections?

57%Colleges & Universities
12%Hospitals
9%K-12 Schools
14%Contract Headquarter/ Business & Industry
9%Other



Please note that the sample attendee list below does not contain contact information. MenuDirections does not share attendee contact information with third parties so our registration lists cannot be purchased. As such, beware of any company that promises to sell you an attendee list. Please forward any unfamiliar or suspicious communication to fsevents@informa.com to verify the source.

Download List

Attendees List

Boston CollegeAssociate Director Food & Beverage
Boston UniversityVice President, Auxiliary Services
Brooks County SchoolsNutrition Director
20+Speakers
4Noncommercial Segments