In 1937, three brothers began Strauss Brothers Packing to supply their Milwaukee neighborhood with high-quality, fresh meats. They dedicated themselves to making a difference for their community. Today, we dedicate ourselves to making a difference for future generations.
We believe agriculture can be a cause for good.
We believe in holistic land management, utilizing the whole animal, and providing our community of farmers and butchers their fair share. We believe “sustainably raised” can, and should, taste great.
Focus on grass raised and finished beef raised in the USA, humanely raised veal and domestic/import lamb.
Offer full portfolio from raw to fully cooked products to fit everyone's needs.
