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A panel discussion from the leaders of Notre Dame Campus Dining and how they support the mission of the university through innovation and empowering their employees and caring for the environment.
Executive Director, Campus Dining Notre Dame
Director of Supply Chain and Sustainability, Campus Dining Notre Dame
Director of Retail Dining, Campus Dining Notre Dame
Director of Student Dining, Campus Dining Notre Dame
Director of Auxiliary Dining, Campus Dining Notre Dame
Notre Dame
