Ruiz Foods

Ruiz Foods is a Family/Minority owned frozen Mexican Food company. Started in 1964, when Fred Ruiz made his first enchilada with his father, Louis, based on the family recipes of his mother.

Today, we have a bit more help in the kitchen. Ruiz Foods has grown to over 3,500 team members across facilities in California, Texas, and South Carolina. And we’ve expanded beyond enchiladas to burritos, chimichangas, taquitos, tornados, quesadillas, breakfast burritos, and more!

It’s taken decades of perseverance and lots of hard-working folks to deliver America’s No. 1 frozen Mexican food and other exciting products to hungry American families.